Aaron and CEO of Redcon1 and i'm here
today to talk to you about protein not
just Isotope, our whey protein, but whey
protein in general. Seems like there's a
lot of confusion on the market between
what is whey? I see lot of people say
One hundred percent pure whey protein so is
this a hundred percent pure whey protein?
Is the one you're currently taking, the one
you've heard about? The truth is that none
of them are really a hundred percent sure whey
sure we're okay with that they all have
carbs and some have a little lactose a
lot of lactose except for when it's a
hundred percent pure whey protein
they're usually meaning that there's no
other forms of protein like milk protein
or egg protein or anything else in it and it's
just whey proteins that that's one thing
is kinda like when you hear that people
are like all they get a little confused
the thing I really want to talk to you
guys about was types of whey protein
cheaper whey protein is called whey
protein concentrate, the whey protein
concentrate is totally fine it has that it had
a lot of good healthy parts to it but
also has a lot of lactose has fat and
carbs so much more fat and carbs and
that's just part of the whey protein
concentrate which doesn't mean its bad but It does mean
it's harder to digest its
slower to digest, just in my opinion doesn't taste
as good as the mix as well and it's not
good for building muscle so in comes whey
protein isolate which I hold in my hand
right here isotope which is higher
quality it's considerably more expensive
don't just mean to you as a consumer I mean to
me the supplement company are the
manufacturer it's more expensive in
general because you're actually breaking
down, you're isolating the part of the
whey protein that build muscle and
removing the lactose the carbon the fat
you'll notice isotope for example has
very low only half a gram of fat and
only three grams of carbohydrates per
scoop and 25 grams of protein per scoop
that means it truly is mostly protein
very little anything else and that's
because Its Isolate, now to get into a little
bit more specifics, is this is mostly a
fault it's a whey protein, protein that
is actually filtered ultra filtered cold
process micro and ultra filtered whey
protein isolate
so what that means is how the protein is
filtered down and basically what we have
in Isotope mostly until they're mostly we have an
isotope is the absolute highest grade of
protein so your body digests it, you don't
have any stomach upset
it mixes very well it tastes great
and the reason being is that we got the
best we paid for the best, you guys got
the best, and we don't even make it the
most in terms of cost now we're not the
only people with this technology this is
the highest newest technology in protein
manufacturing a bunch of other companies
do i like to think that we are the best
but protein is truly a commodity
so you know it's really coming down to
once you get through the technology the
taste and the texture and everything and
we make sure that this is something that
I'm proud of and that everybody here is
proud of Dallas McCarver is training for
the Arnold Classic right now actually
take that you believe in nine scoops a
day during his diet advice and took and
i can tell you had any lactose in
sensitivity or you had any kind of
stomach issues taking nine scoops any
approaching out there unless the very
highest quality would be difficult so
now you guys know a little bit more
about whey protein what makes isotope
special and you're not looking prices to
what kind of protein you should be
looking for
so if you want fast quick digesting
protein that's good for muscle games and
goes right to the muscle check out ice
until the red car
Không có nhận xét nào:
Đăng nhận xét